Pecan Pie Bars are an unfussy, straightforward method to take pleasure in Pecan Pie! A thick buttery shortbread crust topped with candy filling and crunchy pecans. It’s mainly Pecan Pie you may eat together with your arms!
In search of a traditional pecan pie recipe? Try my easy pecan pie, which simply occurs to be probably the most in style recipes on my web site!
Pecan Bars: Pecan Pie You Can Eat With Your Palms!
I’ve an AMAZING Pecan Pie Recipe right here on my web site, that has rapidly develop into certainly one of my hottest recipes, so I completely suggest you verify that out. However if you happen to’re in search of one thing a little bit completely different, whereas nonetheless having fun with the normal flavors of Pecan Pie that is the recipe for you!
You may affiliate Pecan Pie with Thanksgiving and fall baking. And whereas that’s true, I’ve discovered that Pecan Pie can be a unbelievable pie recipe to take pleasure in all yr lengthy, which in fact consists of these Pecan Pie Squares!
I imply, give it some thought…there are not any true “seasonal” components, it will possibly maintain up in most temperatures completely, and is an easy dessert recipe that’s particular sufficient for serving to company, however laid again sufficient to have with a scoop of ice cream on a Tuesday night time!
Why You’ll Love My Simple Pecan Bars Recipe
Pecan Pie has develop into certainly one of my most favourite pie recipes to bake due to ease, prep time, and the truth that everybody loves it. So I’ve taken all of these parts and made them into even simpler to eat bars!
Ease of prep
On a regular basis components
Make a big batch, good for entertaining or the vacations
They freeze very properly.
Components / What You Will Want
The method for making these bars is tremendous straightforward, and it’s an excellent dessert recipe to make prematurely! Ensure to scroll right down to the underside of this submit for the complete ingredient record and recipe!
All Function Flour – This might be for the crust, in addition to the filling.
Butter– The crust is a shortbread-style, so you’ll undoubtedly want butter! I favor salted.
Sugar – You’ll want granulated sugar for the crust and brown sugar for the filling!
Corn Syrup – You should use gentle or darkish, though I used gentle on this recipe as a result of I all the time appear to have that on-hand.
Eggs – 4 massive eggs for the filling!
Vanilla Extract / Kosher Salt – Necessary for taste!
Pecans – In fact you want pecans for this recipe! You should purchase the pre-chopped, or coarsely chop them your self.
How To Make Pecan Pie Bars
These bars are straightforward to place collectively and this can be a nice recipe for newbie bakers. Scroll to the underside of this submit for the complete recipe particulars!
First you’re going to make the crust which is solely a shortbread-style crust. Combine collectively butter, granulated sugar, and all function flour in your stand mixer, meals processor, or by hand with a pastry cutter and press it right into a 9×13 baking pan. You’re going to bake this till it’s flippantly golden brown (about 20 minutes).
Whereas that’s baking make your filling which is a combination of brown sugar, corn syrup, eggs, vanilla extract, salt and chopped pecans. Pour that combination onto the nice and cozy crust when it’s executed baking and pop it again within the oven for a further 30 – 35 minutes.
Can You Make Pecan Pie Bars in Advance?
Yep! That’s one of many issues I really like a lot about this recipe, it that it’s PERFECT for making prematurely since they do want to chill completly earlier than slicing. I usually make them the night time earlier than I’m serving them, and depart them within the pan (uncut) and refrigerate. This not solely provides them time to chill fully however permits all of the flavors to mix. Once I’m able to serve them, I reduce them up and prepare them on a platter!
Do You Have To Refrigerate Pecan Pie Bars?
I do favor to refrigerate Pecan Pie, as a result of it makes it simpler to chop into fairly items or bars. You might depart it at room temperature and it is going to be high quality, however the filling will get barely smooth. BUT if you happen to plan on serving this with ice cream, in fact room temp and even heated up a little bit bit is right!
Additionally, conserving it saved hermetic within the fridge will preserve it contemporary longer!
Can You Freeze These Pecan Bars?
Sure! You’ll be able to freeze the pecan pie bars within the pan OR individually! Ensure every part is wrapped hermetic earlier than storing them within the freezer for as much as 2 months. Enable it to thaw within the fridge or warmth in a 300°F oven for about 20 minutes!
Pecan Pie Bars are an unfussy, straightforward method to take pleasure in Pecan Pie! A thick buttery shortbread crust topped with candy filling and crunchy pecans. It’s mainly Pecan Pie you may eat together with your arms!
Crust
3/4 cup butter, room temperature
1/3 cup granulated sugar
1 3/4 cups all function flour
Filling
2/3 cup gentle brown sugar
1 1/2 cups corn syrup (gentle or darkish)
4 eggs
1 tablespoon vanilla extract
1/3 cup flour
1 teaspoon kosher salt
1 1/2 cups coarsely chopped pecans
Preheat oven to 350°F. Line a 9×13 baking dish with foil and put aside.
Within the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar collectively on medium velocity. Flip the mixer to low and add within the flour till mixed. Combination might be dry.
Press the combination evenly into the underside of the ready pan. Bake for 18-20 minutes till flippantly golden.
Whereas the crust is baking make the filling. In a big bowl whisk collectively the sugar, corn syrup, eggs, and vanilla till clean. Add within the flour and salt and whisk once more till mixed. Stir within the pecans.
As quickly because the crust is completed, pour the pecan combination on high of the new crust. Bake for 30-35 minutes or till the middle is about.
Cool fully earlier than slicing into bars, or refrigerate hermetic till able to serve.
Notes
Retailer hermetic within the fridge for as much as 4 days.
Diet
Serving Dimension:1 Slice
Energy:186
Sugar:18.7 g
Sodium:99.3 mg
Fats:8.9 g
Carbohydrates:25.9 g
Protein:2.2 g
Ldl cholesterol:37 mg
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