Garlic Butter Oyster Mushrooms

Delicate and savory Oyster Mushrooms are a scrumptious addition to nearly any plate!

On this recipe, oyster mushrooms are fried till golden brown and smothered in scrumptious garlic and butter sauce.

Mushrooms, garlic, and butter are an ideal match.

All About Oyster Mushrooms

Oyster mushrooms are a sort of mushroom that grows on wooden, not within the floor. Two common varieties are Pearl and King oyster mushrooms, those you see in these pictures are Pearl oyster mushrooms, which cluster collectively on a big base. King oyster mushrooms, however, are bigger and develop individually.

These mushrooms are generally utilized in Chinese language and Japanese cooking however could be added to nearly any dish that requires different kinds of mushrooms. They’ve a meaty texture, which is barely drier than your typical button or cremini mushrooms.

mushrooms to make Garlic Butter Oyster Mushrooms

How one can Put together Oyster Mushrooms

Oyster mushrooms often come on a bigger stalk or stem with a number of mushrooms protruding from it (photograph above).

Use a small knife to take away the person mushrooms from the bottom. The big base stem could be discarded.
The stems of bigger oyster mushrooms could be a bit robust to allow them to even be minimize off the mushrooms. The smaller stems are high quality to depart intact.
Mushrooms could be wiped with a humid paper towel or in a short time run underneath chilly water (they soak up water so don’t rinse an excessive amount of).

cutting mushrooms to make Garlic Butter Oyster Mushrooms

Elements for Fried Oyster Mushrooms

Oyster Mushrooms – They don’t seem to be at all times simple to seek out within the grocery store (ask the grocery store should you don’t see them), however I do typically get them on the farmer’s market in the summertime. Or try to develop some with an at-home mushroom kit.

Garlic Butter: The mushrooms are cooked in a quite simple garlic butter. A little bit of soy sauce provides a salty umami whereas. Nothing too sophisticated, however positively flavorful.

Variations: Use shiitake and even cremini mushrooms as an alternative to Oyster mushrooms. Add your favourite savory spices or seasonings!

cutting mushrooms to show how to make Garlic Butter Oyster Mushrooms

How one can Make Fried Oyster Mushrooms

Wipe the mushrooms clear with a humid material if wanted. Trim any woody stems.
Warmth a pan with olive oil. Toss mushrooms with soy sauce (per the recipe beneath) and prepare dinner till evenly browned on one aspect.
Push mushrooms to the aspect. Add butter & garlic and prepare dinner till tender and aromatic. Add herbs if desired.

PRO TIP: Whereas this may be finished in any type of pan, we love the flavour and texture we get in a sizzling forged iron pan.

adding garlic and butter to mushrooms to make Garlic Butter Oyster Mushrooms

How one can Retailer Mushrooms

Don’t retailer the mushrooms in plastic. If they’re bought in a plastic wrap or field, take away the wrap and retailer them in a paper bag or cowl with a humid paper towel.
If they’re unfastened then the identical factor applies. They are going to keep contemporary for a couple of days earlier than cooking.
Mushrooms could be reheated on a pan on the range. Add some butter to the pan & prepare dinner till heated by means of.

close up of cooked Garlic Butter Oyster Mushrooms

Mmm, Mushrooms!

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Oyster Mushrooms are tossed in garlic butter and sauteed till completely golden brown.

Prep Time 10 minutes

Prepare dinner Time 10 minutes

Complete Time 20 minutes

Wipe the oyster mushrooms with a humid paper towel to take away any dust or particles if wanted.
Minimize oyster mushrooms into particular person mushrooms (and minimize in half if they’re giant). Take away about ½ of the underside stem.
Preheat olive oil in a skillet over medium warmth. Toss mushrooms with soy sauce and add to the skillet.
Stir to softly coat with oil after which permit mushrooms to prepare dinner 3-4 minutes with out stirring or till browned on one aspect. Stir and proceed cooking till mushrooms are tender.
Push the mushrooms to 1 aspect and add the butter and garlic to the pan. Prepare dinner for 30 seconds or till aromatic. Stir into the mushrooms and prepare dinner 1 minute extra.
Season with parsley, salt & pepper to style.

Mushrooms will soak up water so it’s finest to scrub them with a humid paper towel if wanted. In the event you do must rinse them, achieve this shortly.
The underside a part of the stem could be robust and needs to be eliminated.
Any contemporary herbs could be added earlier than serving.

Diet info offered is an estimate and can range based mostly on cooking strategies and types of components used.

Course Appetizer, Aspect Dish

Delicacies American

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