Mango Salsa Recipe (Fast And Straightforward)

This mango salsa recipe is simple and scrumptious. It makes an excellent topping for grilled fish or rooster. This versatile recipe will also be served with tortilla chips and guacamole to serve to friends!

Fresh salsa made with mango in a bowl with a spoon

Why You’ll Love Recent Mango Salsa

  • Fast and Straightforward! This Recent Mango Salsa recipe is one among my most favourite summer time recipes. It’s prepared in simply 10 minutes and could be made forward!
  • Versatile! Serve it as an appetizer or as a aspect dish. It’s an amazingly simple appetizer to serve to friends, it’s tremendous solution to jazz up your favourite grilled rooster or pork. Or it’s uncontrolled scrumptious on fish tacos! Recent substances and straightforward prep make this excellent poolside to dip with tortilla chips or for a BBQ. 
  • Taste! The candy mango paired with cucumbers, pink onion, garlic, cilantro, and pink pepper is a taste burst! Lime juice and salt actually improve the substances. It’s a candy/savory salsa that makes the whole lot higher!

Recent Mango Salsa Components:

Be certain to scroll to the recipe card on the backside of this put up for the complete ingredient record and directions!

  • Ripe Mangoes. Mango is ripest right here in New Jersey in the summertime months, in order that’s usually once I make this salsa, however you should buy frozen mango all 12 months spherical and let it thaw to make use of for this recipe as effectively.
  • Purple bell pepper. You may as well use inexperienced, orange, or yellow bell pepper too!
  • Garlic. I at all times add a bit minced garlic to all my salsa recipes and that is no exception.
  • Cucumber. Gentle, crunchy cucumber is ideal on this recipe.
  • Jalapeno. You need to use as little or as a lot jalapeno as you like. I often use about 1/2 a jalapeno, nevertheless it relies on the dimensions and the way a lot warmth you want!
  • Purple onion or shallots. I want utilizing pink onion or shallots as a result of they’re a milder onion taste. You may definitely use yellow, Spanish, white, and even Vidalia onions too.
  • Kosher salt. Salt simply enhances all of the flavors or the salsa.
  • Recent lime juice. Lime juice pairs completely with the mango, however it’s also possible to use lemon juice as effectively. Simply ensure that to make use of contemporary as a substitute of bottled. It’s simply higher!
  • Chopped cilantro. I LOVE cilantro, however I do know it’s a type of substances that folks like or they REALLY don’t like. So should you occur to not be a cilantro fan you possibly can add in some contemporary chopped flat leaf parsley as a substitute or definitely omit it altogether.
  • Sugar. That is completely optionally available primarily based on how candy you want your salsa, or how candy your mango is. You may add only a tablespoon to reinforce the flavour or go away it out, completely as much as you!
Mango salsa ingredients chopped on a white cutting board
Chopped mangoes, pink pepper, cilantro, cucumber, pink onion, garlic, and limes.

How To Minimize A Mango:

I’ve 3 strategies that I want:

  1. First: Slice down the edges of the pit. The pit is a flat disk in the course of the mango. With every half you possibly can rating the flesh in a cross sample. Use a spoon to scoop out the mango from the pores and skin. 
  2. Second: Slice down the edges of the pit. The pit is a flat disk in the course of the mango. With every half you possibly can rating the flesh in a cross sample. Use a knife to chop the mango away from the pores and skin. This technique works greatest if the mango could be very ripe and mushy. The spoon technique would possibly produce a much less “diced” look. 
  3. Third: Slice down the edges of the pit. The pit is a flat disk in the course of the mango. Use a spoon to scoop out the flesh of the mango after which cube on a slicing board. 

Can You Add Sugar?

Right here’s the deal, mangos are candy for positive, and when you don’t HAVE so as to add the sugar right here, a bit little bit of sugar can add a depth of sweetness that actually brings out the flavour of the mangoes, particularly in the event that they aren’t tremendous ripe.

Fruit Salsa in a white bowl with a wooden spoon

Straightforward Methods To Customise:

You may actually make this mango salsa your individual. Listed here are just a few concepts on how you can get inventive:

  • Add avocado! Avocado could be superb on this recipe! I simply cube one up and add it proper in with the remainder of the substances. This salsa makes an excellent topper proper on a bowl of guacamole too!
  • Amp up the spice. You may add extra jalapeño for positive on this recipe should you love spicy! Even just a few dashes of cayenne or jalapeño powder works nice too!
  • Use one other type of fruit. Peaches or pineapple could be an excellent various to mangoes on this recipe. 
  • Add some tomatoes! If you happen to want a extra conventional fashion salsa, go forward and add a number of diced tomatoes to this!
  • If you happen to want a much less “chunky” salsa you possibly can add all of the substances to a meals processor or blender and evenly pulse just a few instances!

Mango Salsa Serving Strategies:

I’ve some nice concepts and methods to serve up this Mango Salsa. Listed here are just a few:

Mango Salsa in a bowl

Easy methods to Retailer:

Retailer this hermetic within the fridge for as much as 3 days!

Print

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Description

Straightforward Mango Salsa goes to be your new favourite summer time recipe! Serve with chips as an appetizer or on grilled rooster or fish!


  • 3 medium mangos, diced
  • 1 cup diced pink bell pepper
  • 1 clove garlic, minced
  • 1/2 cup diced cucumber
  • 1/2 jalapeno, diced
  • 1/3 cup diced pink onion
  • 1/2 teaspoon kosher salt
  • 2 tablespoons contemporary lime juice
  • 3/4 cup chopped cilantro
  • Elective – 1 tablespoon granulated, or extra to style

  1. In a medium bowl mix the mango, pink bell pepper, garlic, cucumber, jalapeno, onion, sugar, salt,  lime juice, and cilantro. Stir to mix and add extra sugar if desired. 
  2. Serve instantly.

Notes

Retailer hermetic for as much as 3 days

Serving concepts: with chips, on prime of grilled rooster, fish or pork, on a salad, or a taco.

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